{"id":3421,"date":"2021-12-13T13:09:04","date_gmt":"2021-12-13T13:09:04","guid":{"rendered":"https:\/\/convet.net\/enac-accreditation-scope-expansion\/"},"modified":"2022-03-18T12:53:14","modified_gmt":"2022-03-18T12:53:14","slug":"enac-accreditation-scope-expansion","status":"publish","type":"post","link":"https:\/\/convet.net\/en\/enac-accreditation-scope-expansion\/","title":{"rendered":"ENAC Accreditation scope expansion"},"content":{"rendered":"<h3 style=\"text-align: center;\">We expand the tests and matrices covered by the National Accreditation Entity<\/h3>\n<p><!--more--><\/p>\n<p>We are pleased to inform you that <strong>EUROFINS CONVET, SLU<\/strong> has expanded the tests and matrices covered by the National Accreditation Entity <strong>ENAC<\/strong> by the <strong>UNE-EN ISO\/IEC 17025 Standard<\/strong> , with file number <strong>1026\/LE 1904:<\/strong><\/p>\n<p><u><strong>Detection and plate count of microorganisms at 30\u00b0C<\/strong><\/u><\/p>\n<ul>\n<li><strong>Matrix:<\/strong> Food<\/li>\n<li><strong>Assay technique:<\/strong> Plate culture<\/li>\n<li><strong>Analysis method:<\/strong> Internal procedure PNT\/C02-009 Rev.03<\/li>\n<\/ul>\n<p><strong><u>Detection and plate count of <em>Escherichia<\/em> coli \u03b2-glucuronidase positive<\/u><br \/>\n<\/strong><\/p>\n<ul>\n<li><strong>Matrix:<\/strong> Food<\/li>\n<li><strong>Assay technique:<\/strong> Plate culture<\/li>\n<li><strong>Analysis method:<\/strong> Internal procedure PNT\/C02-015 Rev.03<\/li>\n<\/ul>\n<p><u><strong>Protein and\/or total nitrogen by volumetry (Kjeldahl method)<\/strong><\/u><\/p>\n<ul>\n<li><strong>Matrix:<\/strong> Feed and raw materials<\/li>\n<li><strong>Test technique:<\/strong> Kjeldahl method<\/li>\n<li><strong>Analysis method:<\/strong> Internal procedure PNT\/C02-000 Rev.08<\/li>\n<\/ul>\n<p><u><strong>Gravimetric humidity<\/strong><\/u><\/p>\n<ul>\n<li><strong>Matrix:<\/strong> Compound feed and its raw materials (except: dairy products, legumes, compound feed with more than 4% sugar content, mineral substances, cereals and their derived products)<\/li>\n<li><strong>Test technique:<\/strong> Gravimetry<\/li>\n<li><strong>Analysis method:<\/strong> Internal procedure PNT\/C02-030 Rev.06<\/li>\n<\/ul>\n<hr>\n<p>Check the scope of accreditation and certifications at <a href=\"https:\/\/convet.net\/acreditaciones-certificaciones\/\" target=\"_blank\" rel=\"noopener noreferrer\">this link.<\/a><\/p>\n<blockquote><p>The <strong>EUROFINS CONVET, SLU<\/strong> team appreciates the trust placed in our services.<\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>We expand the tests and matrices covered by the National Accreditation Entity<\/p>\n","protected":false},"author":2,"featured_media":2779,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[24],"tags":[],"class_list":["post-3421","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-24","description-off"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - 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