Based on the new regulation 1169/2011 and the labeling update needs in relation to nutritional requirements and mandatory indications, Laboratorios CONVET offers nutritional analysis and allergen control of its products as well as the labeling review and validation service from its Department. Consulting and Advice on Food Safety, in order to ensure compliance with the legal and regulatory requirements that will soon come into force.

Laboratorios CONVET has the personnel and infrastructures with the necessary technology to carry out both the minimum nutritional analyzes (energy value, fats, saturated fats, carbohydrates, sugars, declaration of salt and allergens) that the legislation requires, as well as the analysis of voluntary parameters. that can add value to their products (monounsaturated and polyunsaturated fatty acids, polyalcohols, starch, dietary fiber, vitamins or minerals).

Convet’s audit team offers the possibility of helping you review, validate and readapt the labels available for your products to the new applicable legislation (presentation and standardization of the information contained on the label, the nutritional declaration of the product and mandatory indications).